Due to Covid-19 we need to be extra cautious with our cleaning and be as diligent as possible.
With the reopening of restaurants, we are making sure to take extra precautions and protocols to make sure we do an effective restaurant and kitchen cleaning job. The safety and health of the people is our main concern and a safe clean environment is our main goal.
Our specialty equipment cleaning mixed with our efficient and detailed cleaning will make sure each restaurant is as safe as it can be.
Using CDC approved disinfect equipment and foggers, we will make sure all areas of the restaurant are clean and secure in all aspects of the building.
We have created a checklist of areas that our cleaning service offers, and if there are more or less areas to your preference we would be happy to accommodate. Our services offer one-time specialty clean ups before re-openings or every night cleaning (highly recommended) during these crucial times.
Cleaning Check List
- Stove Stops
- Grease buildup in wall and floor areas
- Steaming machines to help with grease and hard to remove buildup
- Pressure washers for floors
- Grout Cleaning: In between lines in tiles for floor
Front of the Restaurant
- Front Desk
Disinfection of entire bathroom including:
- Bathroom stalls
- Soap and towel dispensers
Low and High Dusting
High Touch Point Areas
- Door Handles all around areas
- Light Switches
- Seating areas
- Any high touch point areas where customers and staff may touch
- Storage Rooms ( Walls, Floors, handles, Dusting )
We offer fogging for the entire restaurant to make sure the reopening of the restaurant is completely secure and safe.
This disinfectant equipment is CDC approved and will make sure the restaurant and kitchen is clean from top to bottom. These extra measures are highly recommended and encouraged to ensure the safety of the community.
Restaurant Deep Cleaning Checklist
As the saying goes, “People eat with their eyes first”, includes not just the presentation of the food but also the ambience in which one eats it. A successful restaurant no doubt depends on the taste and flavour of its cuisine but also the look and feel of the place. People pay for the experience they receive at a restaurant or hotel and expect the eatery to be clean and inviting.
As a restaurant owner or manager, one needs to pay extra attention to the cleanliness of the outlet, as it is a vital factor for the restaurant’s customers to make it their first choice when it comes to dining out.
How To Keep The Restaurant Spotless?
Although it is imperative to maintain strict hygiene standards for food preparation, regular cleaning of the kitchen appliances, hobs, grills and sinks etc. is equally important. Below is a simple cleaning checklist to keep the restaurant looking impeccable on the front and back end at all times:
- Wipe splashes on kitchen counters and hobs
- Replace foil on grills, ranges and flattops
- Put towels, napkins, uniforms etc. in laundry
- Disinfect food prep area
- Empty trash cans
- Clean washrooms
- De-lime kitchen sinks
- Clean ovens and coffee machines
- Empty and sanitise coolers and refrigerators
- Wipe and wash walls
- Clean refrigerator coils
- Change AC filters, check ducts and vents for dust buildup
- Change pest traps and check for rodent droppings
- Empty freezers and thoroughly clean ice machines
- Wipe and dust wall art within the restaurant
- Check and remove cobwebs
- Wipe baseboards
Call Restaurant Deep Cleaning Specialists
MCA Group has years of experience in restaurant and commercial kitchen cleanup across the GTA. We use the latest equipment, tools and technology to make each nook and corner of your restaurant look sparkling. We offer the entire spectrum of restaurant deep cleaning services including kitchen, restrooms and, floor waxing and carpet washing. Give us a call today on +1-416-884-1652 for all your restaurant and kitchen cleaning requirements.
Clean Restaurant – Spotless Reputation
Your restaurant’s reputation is one of the oldest and strongest factors of your marketing. What people say about you can make the difference between a fleeting visitor and a repeat customer. That is why, the most successful restaurants recognize that restaurant cleaning Toronto services are invaluable, and something that cannot ever be skimmed over.
Your Clients Notice and Care
In a survey of just over 1000 people it turns out more people care about the cleanliness of their table and utensils (76%), and cleanliness of bathrooms (73%) than they do about receiving the wrong food (62%), slow service (51%), and even incorrectly calculated bills (48%). Apparently, if these public spaces are not clean then patrons have even less trust that private spaces like kitchens are kept clean. This can have a massive impact on public perception of your establishment, making restaurant cleaning Toronto services extremely important.
Your Reputation and Your Income
Word of mouth is one of the most powerful marketing techniques. Apparently, something like 50% of restaurant patrons that have run into a dirty restaurant bathroom will tell the people in their lives all about it. On top of that, about 30% of surveyed customers do not give those restaurants a second chance. That is a potentially massive income loss which can be avoided with frequent, thorough restaurant cleaning Toronto services.
You do not need to us to explain how important your reputation is to you. You want your business to grow and flourish, and we want to help. Our professional cleaning services include restaurant cleaning specifically, because we know exactly what to do to help you the most.
Toronto’s Restaurant Cleaning Experts
MCA Group has been offering professional, eco-friendly restaurant cleaning Toronto services for over 25 years. Contact us today to receive your free quote, we are available for before- and after-hours cleaning as well. Click here to learn more about our restaurant cleaning services, let the top-rated company in the GTA bring your reputation to a shine!